Available from 3 pm to 7 pm on Wednesday to Sunday.

Delivery is available for a $10 fee. 

Specials:

• 10 oz. New York Steak, served with vegetables and mushrooms – $35.
• 8 oz Memories Deluxe Burger & Fries, served with cheddar cheese, lettuce, tomato, thick-cut bacon, and mayonnaise. – $16.
• Beef Wellington, 6 0z. filet mignon, wrapped in a puff pastry with mushroom pate and shallots, in a tarragon wine sauce – $50.
• Chicken Hellas, baked half chicken stuffed with Greek feta cheese, topped with lemon oregano, wine, and garlic sauce. – $28.
• Fish & Chips served with our home-cut fries and tartar sauce -$16.
• Homemade Beef Lasagna served with a side of caesar salad and focaccia garlic toast -$20.
• Mousakka, a Greek classic with fried eggplant and ground beef in a delicious bechamel sauce – $20.
• Pork Schnitzel with our homemade mushroom gravy – $24.
• Rack of Lamb, Since 1989, this has been rated our #1 dish. Lightly spiced with garlic oregano spices and lemon – $50.
• Seafood Cardinal
  • (Jumbo shrimps, scallops, in a lobster cream sauce) with onions, diced peppers, and mushrooms, served over fettuccine – $35
• Steelhead Trout Provencal, baked with diced tomatoes, minced garlic, and lemon butter sauce topped with crab meat – $28. 

Group Platters:

• Appetizer Platter for 2: including Chicken Wings, Spanakopitas, Vegetarian Samosas, Coconut Shrimp, Boneless Greek Riblets, Vegetarian Spring Rolls, Italian Bruschetta – $40.
• Dessert Platter – Pick your choice of any 3 takeout desserts. Options are Apple Caramel Explosion, Apple Crumble, Baklava, Chocolate Almond Torte (Gluten-Free), Deep Caramel Pecan Flan, Homemade Blueberry Cheesecake, and Vegan Brownie – $25.
• Greek Platter for 2: including Pork Souvlaki, Moussaka, Meatballs, Spanakopitas, Boneless Greek Riblets, Dolmades, Greek Chicken Breast, Pita Bread & Tzatziki – $60.
• Greek Platter for 4: including Pork Souvlaki, Moussaka, Meatballs, Spanakopitas, Boneless Greek Riblets, Dolmades, Greek Chicken Breast, Pita Bread & Tzatziki – $120. 
• Greek Platter for 6: including Pork Souvlaki, Moussaka, Meatballs, Spanakopitas, Boneless Greek Riblets, Dolmades, Greek Chicken Breast, Pita Bread & Tzatziki – $180. 
• Kids Platters for 2: Chicken Fingers (4 pc), French Fries, Cheese Flatbread Pizza, Grilled Cheese Sandwich – $25
• Ultimate Platter for 2: Including Shrimp & Scallop Skewers, Beef Wellington, Chicken Corfu, Lobster Tail, Roasted Vegetables & Parisian Potatoes – $120.

Kids Meals:

• Kids Platters for 2: Chicken Fingers (4 pc), French Fries, Cheese Flatbread Pizza, Grilled Cheese Sandwich – $25
• Chicken Fingers, Flatbread Pizza, Pasta Alfredo (White or Tomato Sauce), Homemade Burgers, Beef Dip, Grilled Cheese Sandwich, Cheese Quesadillas – $12.

Desserts:

• Dessert Platter – Pick your choice of any 3 takeout desserts. Options are Apple Caramel Explosion, Apple Crumble, Baklava, Chocolate Almond Torte (Gluten-Free), Deep Caramel Pecan Flan, Homemade Blueberry Cheesecake, and Vegan Brownie – $25.
• Apple Caramel Explosion served with vanilla custard – $9.
• Apple Crumble served with vanilla custard – $8.
• Baklava, topped with Greek honey and cinnamon – $8.
• Chocolate Almond Torte (Gluten Free) – $9.
• Deep Caramel Pecan Flan – $8.
• Homemade Blueberry Cheesecake, a new favourite at Memories, topped with mixed berries – $10.
• Vegan Brownie – $9.

3 Course Special for $35 (Select the Following Options):

• • 8 oz. New York Steak, served with a shrimp and scallop skewer and topped with a Cajun cream sauce.
  • Chicken Hellas.
  • Filet of Sole, fried Pablo ginger and herb fillet of sole, topped with sweet Thai ginger sauce.
  • Includes Super Kale Salad for the side, and Caramel Apple Lava Cake for dessert.
  • Side Greek or Caesar Salad options available for $7.

Please call us ahead and we will have it ready for you, park in front of our restaurant and we will bring it out to your car.